Guess what today is y'all! It is National Cream Cheese Brownie Day! We are celebrating with some super easy brownies. They are beautiful, but they sure are delicious. I decided to make them fun and add a little Valentine's Day twist on them.
Throwing
everything together was super easy and simple. I basically mixed dry
ingredients separately and then combined it all. The first thing I opted to do
was combine the butter and chocolate chips. The butter I used is Country
Crock Plant Based.
Once that was done, I measured the hot water and espresso and mixed it up. I just set this aside while I combined the sugars and eggs. I used the store brand organic, cages free eggs. Beat this until it gets fluffy then add your other ingredients. Begin with the chocolate mixture, then the espresso and add the vanilla at this time. Last, combine the flour mixture to your brownie batter.
I
spread it in my pan (I actually used 2 small glass pans; size unknown, too lazy
to measure). Make sure to grease these pans! Chosen Foods makes an amazing avocado spray
that I use. It was perfect for the Grinch Brownies. I watched it closely in the
oven (preheated to 350 degrees). It took 40 min to bake, keep in mind I am
aprox 6,000 feet elevation so be sure to watch yours around the 30 min
mark.
Once
the brownies had cooled, I added cream cheese frosting to them! I just picked some up at the store, super unhealthy, but so good! Then I threw a few red hots on time and some red sprinkles!!
Be sure to tag me in the in you make them!
-Laura
Be sure to tag me in the in you make them!
-Laura